Salads

Tossed Green Salad, choice of dressings

Fresh Fruit Salad

Oriental Noodle Salad with soy sesame dressing

Veggie Pasta Salad

Wild Rice Salad

Black Bean Vinaigrette

Asparagus Pasta Salad

Tomato Mozzarella Salad

Tabbouli Salad

Barley and Toasted Walnut Salad

Pesto Tortellini with sun dried tomatoes

Marinated Vegetable Salad

Snap Pea Salad

Moroccan Noodle Salad

Snow Pea Vinaigrette with water chestnuts

Orzo Pasta Salad with snow peas and fresh mint

Marinated Green Beans with new potatoes

Marinated Mushrooms

Autumn Pearl Couscous Salad with Roasted Butternut Squash

Caprese with EVOO and balsamic drizzle

Spinach Salad with strawberries, red onion, shaved parmesan

and Balsamic Vinaigrette

Panzanelle Salad

Main Dish Salads

Chef's Salad

Classic Cobb Salad

Grilled Chicken Caesar Salad

Spinach Salad with bacon, egg and mushrooms

Greek Salad

Italian Antipasto Platter with Garlic Parmesan Dressing

Cobb Salad with Poached Chicken, Bacon, Blue Cheese and Avocado

Steak Salad with Chimichurri Potatoes and Char-Grilled Peppers