Salads

Tossed Green Salad, choice of dressings

 

Fresh Fruit Salad

 

Oriental Noodle Salad with soy sesame dressing

 

Veggie Pasta Salad

 

Wild Rice Salad

 

Black Bean Vinaigrette

 

Asparagus Pasta Salad

 

Tomato Mozzarella Salad

 

Tabbouli Salad

 

Barley and Toasted Walnut Salad

 

Pesto Tortellini with sun dried tomatoes

 

Marinated Vegetable Salad

Snap Pea Salad

 

Moroccan Noodle Salad

 

Snow Pea Vinaigrette with water chestnuts

Orzo Pasta Salad with snow peas and fresh mint

 

Marinated Green Beans with new potatoes

 

Marinated Mushrooms

 

Autumn Pearl Couscous Salad with Roasted Butternut Squash

 

Caprese with EVOO and balsamic drizzle

 

Spinach Salad with strawberries, red onion, shaved parmesan 

and Balsamic Vinaigrette

 

Panzanelle Salad

Main Dish Salads

Chef's Salad    

 

Classic Cobb Salad    

Grilled Chicken Caesar Salad

Spinach Salad with bacon, egg and mushrooms

Greek Salad

Italian Antipasto Platter with Garlic Parmesan Dressing

Cobb Salad with Poached Chicken, Bacon, Blue Cheese and Avocado 

 

Steak Salad with Chimichurri Potatoes and Char-Grilled Peppers

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