Salads
Tossed Green Salad, choice of dressings
Fresh Fruit Salad
Oriental Noodle Salad with soy sesame dressing
Veggie Pasta Salad
Wild Rice Salad
Black Bean Vinaigrette
Asparagus Pasta Salad
Tomato Mozzarella Salad
Tabbouli Salad
Barley and Toasted Walnut Salad
Pesto Tortellini with sun dried tomatoes
Marinated Vegetable Salad
Snap Pea Salad
Moroccan Noodle Salad
Snow Pea Vinaigrette with water chestnuts
Orzo Pasta Salad with snow peas and fresh mint
Marinated Green Beans with new potatoes
Marinated Mushrooms
Autumn Pearl Couscous Salad with Roasted Butternut Squash
Caprese with EVOO and balsamic drizzle
Spinach Salad with strawberries, red onion, shaved parmesan
and Balsamic Vinaigrette
Panzanelle Salad
Main Dish Salads
Chef's Salad
Classic Cobb Salad
Grilled Chicken Caesar Salad
Spinach Salad with bacon, egg and mushrooms
Greek Salad
Italian Antipasto Platter with Garlic Parmesan Dressing
Cobb Salad with Poached Chicken, Bacon, Blue Cheese and Avocado
Steak Salad with Chimichurri Potatoes and Char-Grilled Peppers